Scottish puddings are made by Sue Lawrence and dinner party dishes served by Paul Merrett. Plus, from the archives, Rick Stein 's Seafood Lovers Guide reaches Scotland and Gary Rhodes makes mushroom and butter bean soup in Cooking for Friends.
James Martin, Ainsley Harriott, John Torode, Gregg Wallace, Michel Roux Jr., Matt Tebbutt, Donal Skehan, Angela Hartnett, Antony Worrall Thompson
Food